Packing and unpacking your kitchen is often one of the most dreaded tasks when moving house. After making sure you haven’t left anything behind, then to organise the kitchen upon arrival at your new place, there are many things you can do in between to make the process not only less-stressful, but achieve the most beautifully organised kitchen as possible.
We’ve listed some tips below to make the transition to your new kitchen an easy and gratifying project:
The Clear-Out/Packing Stage:
- Clean out all cupboards and drawers – Start by setting up boxes for things that are either travelling to your new place, being donated to charity or going in the bin; whether that is recycling, compost or general waste. Follow this up by going through your food items, appliances and storage containers – have you used this item in the last 6 months? Are you likely to use it in the next 6 months? If not take it out of the “moving” pile, and put it into the “donate to charity” pile. This should minimise the contents you will be moving to your new home already.
- Wrap crockery and breakables carefully – Bubble wrap is great to utilise if you’ve got some, if not, cardboard dividers in conjunction with towels will do just fine. For extra protection, contact a professional moving company that offer a packing service – they provide all of the packing materials and do the hard (and delicate) work for you. If you are moving with Santa Fe Wridgways and have elected to pack yourself, we will happily provide you with recycled packing cartons and wrapping materials free of charge! After all, we want to make the moving process as easy and safe as possible for you.